Basic operating principles
Do-it-yourself fruit bouquets for beginners will not be a difficult task if you approach the work responsibly. Be sure to adhere to the following recommendations:
- It’s better to start mastering the basics with simple compositions;
- it is advisable to choose fewer components;
- For work, it is recommended to use large, slightly unripe fruits.
It is necessary to take into account not only the appearance of the ingredients being combined. Taste consistency is considered equally important.
Unusual components are introduced into the composition with great care: flowers, various food products, decor.
Tools and materials used
Looking at photos of handmade fruit bouquets will help you understand the variety of components of such compositions. The creative process involves fruits, berries, sweets, alcoholic drinks, flowers, tasty and inedible decor. Packaging or kraft paper is used as wrapping.
To work, you will need skewers, knives, scissors, tape, a stapler, water capsules, and many other components of a typical florist's toolkit. It is important not only to achieve the aesthetic appeal of the composition, but also to preserve the taste of edible elements.
Options for bouquet bases
Fruit compositions can be formed in bulk on skewers. Sticks with fruits on top are simply collected into a neat bunch, like a classic floral ensemble. It is permissible to do it in another way: skewers with fruit are stuck into the base.
The base can be a floral sponge, a foam piece or a moderately dense fruit. It is popular to make compositions on the following crops:
- iceberg lettuce;
- zucchini zucchini;
- melons or watermelons.
The beauty of edible base is that you don't have to throw it away. It will become a continuation of the delicacy or will be useful in cooking.
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What fruits and materials are suitable for the job?
Unlike a flower, a fruit does not have a long stem. Replace it with a wooden kebab skewer. Consequently, fruits and vegetables used for a bouquet must be well strung on a skewer and held on to it. Apples, pears, any citrus fruits, pomegranates, plums, grapes, bananas and kiwis are perfect for this characteristic. When a bouquet of fruits looks rather poor, it can be supplemented with greenery that imitates flower leaves. If the bouquet is edible, then similar foliage is used. A bouquet of fruits will be well complemented by purple basil leaves and parsley, celery, and dill. Green plants need to be chosen incredibly fresh so that they do not wilt while the bouquet is sent to the recipient.
Sliced bananas are often used in fruit bouquets, so it’s good to sprinkle them with lemon juice to prevent them from darkening. Other fruits and vegetables will also feel better in the bouquet if they are also treated with lemon juice.
Vegetables used in bouquets are cucumbers, bell peppers, and strong varieties of tomatoes. On Halloween, it is customary to give bouquets of fruits and vegetables with a small pumpkin. A New Year's bouquet can be decorated with sugar that imitates snow.
It is impossible to imagine a bouquet of fruits that is not wrapped in the same way as a flower bouquet. The wrapping is often done at the same time as the frame. Unlike the option with flowers, bouquets of fruits and vegetables require a powerful wire frame, which then has to be decorated. The heavier the fruit, the stronger the frame needs to be made.
An easier-to-make version of a fruit bouquet is a basket. You will need it itself, as well as polystyrene foam, which can be replaced with a floral sponge or hard dough. Foam or sponge bases are also good to use in bouquets of regular shape: this way the skewers will not move during transportation, which means the composition will not lose its integrity.
Bouquet of large fruits
For work, it is better to take bright citrus fruits: orange, grapefruit, lemon. The ensemble will be complemented by apples. You can diversify your bouquet with kiwi. Before assembly, all components are washed and moisture is wiped off the surface.
If the composition contains grapefruit, then start with it. The fruit is cut in half. The leaking juice is removed with a napkin. The cut is covered with cling film. From the bottom side, where the peel is, a skewer is inserted into the fruit.
To hold large fruits, it is better to use 2-3 sticks at a time. The skewers can be additionally carefully secured with tape. Other citrus fruits are processed in a similar way.
Some specimens do not need to be cut. Apples are also left untouched. The prepared components of the bouquet are laid out on the surface. They carry out the assembly, focusing on their own ideas about beauty.
The skewers of the finished bouquet are tied with tape in the middle. The composition is wrapped in wrapping paper. If you have questions about the sequence of actions, you can watch a video of the process of decorating a fruit bouquet.
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Simple DIY fruit bouquet step by step
The next bouquet is simple to make, but looks large and elegant.
We have to:
- Roses)
- Cones for flowers
- Foliage
- Skewers
- Fruits (plums, grapefruit, oranges, grapes)
- Scotch
- Twine
- We prepare the flowers, cut off the buds and insert them into cones. Next, we cut the foliage into segments and secure them with tape on skewers.
- After this, we fasten the fruits, some, as they are, some can be cut for beauty, if the fruits have a large seed inside, then we fasten them around the seed. We secure the grapes with twine, then onto skewers.
- We assemble the bouquet using the parallel technique, namely, all the ingredients are placed parallel to each other. The goal is to have a not-so-bright element in the middle so that everything looks harmonious.
- We pack the bouquet.
Strawberry flavor
To work with berries, it would be a good idea to first familiarize yourself with the master class: how to make a fruit bouquet. It is better to take the components of the composition chilled. Wash the berries and dry them on a paper towel. Each specimen is threaded onto a skewer of the appropriate size.
The stick is inserted from the bottom up to half the height of each berry. The prepared strawberries are placed together. The composition can be supplemented with blueberries, gooseberries or other suitable berries. The ensemble is formed and decorated as desired.
DIY bouquet with wine and fruit photo
Anyone can make this version of the bouquet, but everyone will be discouraged by your imagination and creativity. We will need:
- Small bottle of wine
- Cheese
- Grape
- Skewers
- Scotch
- Wrapping paper
- Scissors
- So, let's start with the products: string cheese onto skewers, tie grapes with tape.
- Then we tie the wine to three skewers with tape. Next, we connect the wine and food with tape.
- We measure the wrapping paper to the size of the bouquet and decorate with a satin ribbon.
Adding sweets
Strawberries go great with candy. You can take Raffaello or similar elegant specimens. Ready-made candies can be replaced with strawberry frosting. To do this, the prepared chilled berries are dipped halfway into melted chocolate.
You can take several vessels with different types of sweetness. The top of the glazed berries can be sprinkled with coconut flakes and colorful edible decorations. The bouquet is formed, secured, and packaged.
Strawberries in chocolate
Don't want to use candy but have a sweet tooth? Let's make a fruit bouquet yourself using a photo of chocolate-covered strawberries. Before work we will prepare:
- chilled strawberries;
- scotch;
- skewers;
- dense floral film;
- wrapping paper;
- kraft paper;
- scissors;
- floral sponge;
- scotch;
- melted chocolate (white, black);
- chocolate covered rice balls.
Are you ready? Then we begin to make a bouquet of chocolate-covered fruits with our own hands step by step:
- Let's secure the strawberries on the sticks. For this we will use melted chocolate.
Dip a stick into it and string strawberries. If the berries are cooled, the chocolate will immediately harden. - Once set, a few berries can be decorated by dipping strawberries into melted chocolate. If desired, sprinkle it with rice balls.
You can also take colored chocolate and pour it over the berries to create a pattern. - Let's move on to assembly. Here we need a floral sponge. We stick the prepared components into it. After this, cut off the excess parts of the floral sponge.
- For packaging, take a beautiful film and cut a hole inside. We put it on craft paper. We insert the prepared bouquet into the hole. We lift the film and outer packaging.
That's all. We decorate the finished product with rope or ribbon. Did you like the ideas?
We also have interesting ideas for crafts made from vegetables and fruits
Spring mix
You can make entire fruit bouquets with your own hands from small fruits. Nectarines and apricots are perfect for this role. The composition will be complemented by cherries. The finishing touch will be blueberries.
The fruits are washed and dried. Each specimen is placed on 2-3 sticks. Cherries are attached to 1 skewer per berry. For work, take slightly unripe specimens, choosing less juicy varieties.
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All elements are combined together. The bouquet is decorated with blueberries. It is also permissible to use twigs with leaves as decoration. You don't have to remove the sticks from the cherry berries. The most colorful clusters with leaves are selected.
Combination of fruits and flowers
It’s easy to make a fruit and flower bouquet with your own hands. The fruits are handled according to the principle described above. For edible arrangements with flowers, it is better not to cut the fruit. Ornamental plants for the ensemble are selected carefully. Most often they use roses, carnations, and other safe options.
Flowers are cut to the desired size and placed in special capsules with water. The bouquet is formed in a standard way, including not only fruits and berries on skewers, but also buds in flasks. Additionally, the composition can be decorated with greenery left over from the flowers.
Florist tips: how to make a beautiful bouquet
Fruit and flower bouquets have taken a special place in floristry. Compiling them correctly is a whole science. That is why before you start creating such a bouquet, you should understand a few rules.
The main thing is that fruits and flowers must be fresh, without flaws. The decor should also be beautiful, because it helps make the composition complete.
You should also follow these simple rules:
- Each bouquet should be symbolic and convey information. For example, green shades in a bouquet will indicate wishes for peace, blue - tranquility, red - love and longevity.
- The abundance of flowers is a minus for such a bouquet. They will take all the attention.
- Men's bouquets are more laconic and strict. For this, “male” flowers are used: chrysanthemums, carnations, callas, etc.
- Fruits and flowers do not have to be in harmony with each other. Playing in contrast is a winning move.
- You should combine different textures and shapes: open flowers and buds, whole fruits and fruit slices.
- You should definitely use decor: ribbons, paper, beads, etc.
- Large fruits and flowers should be placed in the center, small ones - along the edges.
- You need to select high-quality materials: the rope for tying the bouquet must be strong, the skewers must be long.
- The amount of greens should be controlled. It can overshadow the main elements of the composition in large quantities and “expose” the bouquet in small quantities.
- There is no need to include a large number of cut fruits in the bouquet.
- The elements of the composition should be in harmony with each other in size.
The fruity and floral bouquet begins to be composed from the central part. This is where the most beautiful flowers and fruits should be located. Auxiliary components should not overshadow the key ones.
Fruit mixture and wine
DIY fruit bouquets can be complemented with a bottle of wine. This element will become the central link of the composition. Be sure to take into account the volume, weight, and fragility of such a component.
An ensemble of fruits and berries is formed according to the standard principle. All elements are washed, excess moisture is removed, and placed on skewers. The components can be cut or used as a whole.
Bouquets with components in different forms look the most colorful. A composition with wine is formed around a bottle. The object is surrounded with fruit on skewers, achieving the optimal appearance of the structure. At the bottom, the sticks are attached to the bottle with tape. The bouquet is wrapped in paper.
The product can be decorated with wishes on sticks. The wrapper at the bottom can be tied with a satin ribbon.
Such a gift looks elegant and respectable. The option will definitely not leave any feast lover indifferent. This bouquet is good because it suits both women and men.
Bouquet options
The styling of a healthy bouquet containing vitamins differs depending on the holiday or celebration. The design of wrapping paper, the type of frame, candies in gold candy wrappers, flowers and exotic fruits - all this adds individuality and symbolizes a holiday or memorable date.
For a wedding
The interior of the hall, where the most important event in the lives of lovers takes place, is usually decorated with white and pastel flowers and ribbons. The question of how to put together a date-appropriate fruit bouquet has a logical answer: you should find sweet, delicately colored fruits and be sure to complement them with white or pink flowers.
Roses combined with apples, pitahaya and Chinese pears are suitable. Bunches of light grapes look good in the composition. Let's say a bright accent in the form of a skewer stuck in the middle with a shaggy rambutan, implying a heart and good sincere wishes to the newlyweds. A silk ribbon or bow is tied to the handle of the bouquet.
On September 1
Children love candy. Considering this well-known fact, you need to add bright lollipops or treats in multi-colored candy wrappers tied to skewers to the bouquet. Other fruits and berries should also be selected in contrasting juicy shades to further please little sweet tooths.
Unlike adults, they will not wait several days, but will begin to eat the components of the bouquet immediately, and peeled fruits are ideal.
On March 8
Women's holiday cannot be imagined without flowers. You don't have to buy roses. After a long winter and cold weather, it is nice to receive a bouquet of colorful gerberas or touching irises. It is better to leave the fruits whole if the bouquet is to be presented in the office.
If you are planning a gift for a close friend, you should find out her preferences and include her favorite fruits in the bouquet.
Colorful pomegranate bouquet
When making a simple bouquet of tightly skinned fruit, you don't need detailed instructions for beginners. The process is very clear. It is enough to look at the pictures, read the general manual or minimal accompanying explanations.
Many consider a bouquet of pomegranates and red apples to be a chic option for beginners. The option looks incredibly colorful, without causing problems during implementation.
The top of the pomegranate must be carefully cut off. To do this, make a line with a knife along the skin, trying not to injure the internal contents of the fruit. The peel is carefully removed. At the bottom, 3 skewers are stuck into the fruit.
Clean apples are simply strung onto sticks. The composition is formed by giving the pomegranate a central place.
What fruits, berries and vegetables are suitable for a bouquet
Ever since exotic fruits appeared on store shelves, imagination has suggested a variety of ways to decorate desserts. In southern countries, where there is a great abundance of fruits, it is customary to serve a beautifully cut assortment of colorful pieces for every meal.
Tropical fruits are very unusual. Passion fruit, rambutan and pitahaya look like flowers without additional decorations. When thinking about how to make a bouquet of fruits, you should choose at least one exotic fruit so that there is an effect of surprise.
Large ripe strawberries resemble rosebuds, and a tangerine with figuratively carved skin will perfectly replace an aster. Berries are also necessary for decorating a bouquet and creating the core of a delicious flower.
Sweet cherry tomatoes match the fruit in taste and size. It is easy to assemble a bush from them by placing them on a toothpick and then sticking them into the base. Its role will be successfully performed by strips of cabbage stalks.
Vegetables and fruits selected for the bouquet should not be too large or heavy. Otherwise, the structure will not be stable and will fall apart under the weight of the components.
Complex mix
A fruit bouquet of pomegranate and apples can be additionally decorated with strawberries, cherries, and plums. The presence of red roses and other flowers corresponding to the style is possible. It is acceptable to include popular multi-layer cookies with bright colors in the bouquet.
We must not forget that each additional ingredient of the ensemble requires special attention. Complex compositions are more suitable for professional performers.
An excellent decoration for a red pomegranate-apple fantasy will be green leaves. Sprigs of greenery will refresh and diversify an easily created chic look.
Making fruit bouquets with your own hands is not difficult. It is enough to study the general rules for working with typical components and strictly follow the step-by-step instructions.
As you gain mastery, instructions for beginners will become unnecessary. Gastronomic floristry professionals can easily navigate by pictures and create unique products using their own imagination.
