Definition of drink
The combination of coffee and lemon is officially called Romano, or Roman Coffee. It’s easy to guess in which country the drink was invented. This is Italy.
The Italians use espresso as a basis, to which lemon juice and lemon zest are added. Romano takes about 10 to 15 minutes to prepare. A coffee machine saves a lot of time. It prepares the drink in a few minutes.
Baristas from all over the world have already come up with dozens of variations on the traditional recipe. Romano is drunk all over the world.
What are the benefits of lemon coffee and who should drink it?
Lemon juice is not just a huge benefit for the body. It has the unique property of reducing the effects of caffeine. For lovers of strong espresso, this fact means a lot.
Almost everyone can afford to drink lemon coffee, receiving not only pleasure, but also benefits. However, there are certain categories of people whose diet must include the drink. We are talking primarily about those who have problems with low blood pressure. Lyuli who suffer from chronic migraines also fall into this category.
A caffeine drink with lemon delicately constricts blood vessels, having the most gentle effect on the body.
People who work a lot and often don’t get enough sleep will also benefit from getting a boost of vivacity and energy from coffee with lemon. For the drink to work as it should, it is better to drink it 40-60 minutes after breakfast and the same time after lunch.
Caffeine included in the composition is responsible for:
- for stimulation of the central nervous system;
- for faster heart rate;
- for increased blood circulation through the vessels;
- for improving appetite;
- to normalize metabolic processes and maintain skin in proper condition;
- for removing toxins and fighting free radicals.
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Together, these factors make it possible to increase immunity and quickly cope with diseases of a wide variety of nature. Lemon added to the drink greatly enhances the healing effect.
Effect on the body
Citric acid helps minimize the harm from caffeine. The drink is rich in vitamin C.
The drink will be truly useful for hypotensive people and people suffering from migraines. Doctors recommend drinking coffee with lemon if you have ARVI. Caffeine will stimulate the heart, which in turn will circulate blood throughout the body. This way the immune system is strengthened. In addition, citrus fruits successfully fight microbes and help normalize body temperature.
It is enough to regularly drink 1 cup of the drink to saturate your cells with useful substances. Acid helps break down fats and improve metabolism. The positive effect extends to skin, nails and hair.
Although there is a lot of talk about the dangers of coffee, caffeine can increase your metabolic rate by up to 11%. And this helps to cope with excess weight.
However, it is important for even healthy people to realize that coffee is addictive and drinking it can become a bad habit. It is not recommended to drink the drink in the evening and more than 2 cups per day. A banal overdose of coffee may occur.
If you have problems with the gastrointestinal tract and cardiovascular system, you should avoid drinking coffee with lemon.
Benefits of coffee with lemon
Espresso Romano not only perfectly invigorates, but has a beneficial effect on human health. The drink has the ability to launch metabolic processes. It improves food digestion and produces a diuretic effect. This helps in the process of losing weight.
It is known that lemon partially neutralizes the effects of caffeine, which reduces the likelihood of developing addiction. Drinking coffee with lemon is especially beneficial for people suffering from loss of energy. Substances in its composition activate the activity of cells responsible for thought processes. Therefore, it is romantically recommended to drink for people whose activities involve mental work. The beneficial properties of the drink also include:
- removal of toxic substances from the body;
- increased blood pressure;
- elimination of drowsiness;
- starting metabolism;
- diuretic effect;
- increased mental and physical activity;
- elimination of edema;
- relief from headaches.
It is not advisable to drink Romano espresso on an empty stomach.
The antioxidant properties of the drink help cope with hangover syndrome. Thanks to polyphenols, the drink also has an anti-inflammatory effect. It is recommended for hypotensive patients. Romano has the ability to constrict blood vessels, thereby increasing blood pressure.
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The most pronounced benefits are found in coffee with lemon and honey. It has a powerful immunomodulatory effect on the body. In this case, honey is added to the slightly cooled drink. This allows it to fully reveal its beneficial properties.
Comment! Natural coffee contains about 800 aromatic compounds.
Coffee with lemon and honey
First, according to the recipe, you need to prepare honey (1 teaspoon). It needs to be dissolved in warm water to become liquid. Then you should pour it into a Turk or other vessel and put it on low heat. The liquid needs to be stirred from time to time. When the water boils, remove the honey from the heat and cool for a few minutes.
The same Turk holds 2 teaspoons of coffee. The liquid needs to be stirred and brewed like regular coffee. Immediately pour into cups and add 1 teaspoon of lemon juice to each. If the drink is not sweet, you can add honey. Also, some people like to strain the drink so that particles of honey and coffee are not felt.
Creative recipes for preparing Italian “Romano”
You can have fun and drink coffee with lemon to improve your health and tone by experimenting with adding ingredients. Recipe options:
- with honey;
- with alcohol;
- with sour cream;
- with ginger;
- French.
Natural coffee with lemon and honey reveals a multifaceted taste and aroma, captivating everyone who tries the unusual drink into the coffee world of pleasure. Coffee is brewed in a Turk, adding a little ground black pepper and lemon juice to the mixture of ground beans. Prepare the drink over low heat, allowing the foam to rise at least three times.
Honey is added to the drink that has cooled to 40 degrees. You can also add a little warm milk, lemon zest and a scoop of ice cream to taste.
An interesting recipe for alcoholic coffee with the addition of cognac, whiskey or brandy. In this case, lemon plays the role of a snack, softening the taste of alcohol. Coffee is brewed in a Turk as described above, adding at the final stage 20-30 ml of cognac (brandy, whiskey), lemon juice and sugar or honey to taste.
An unusual option for preparing natural Romano is with sour cream. To obtain it, cups are heated, into which the brewed coffee is poured, adding cognac or brandy (a few tablespoons). Whip sour cream with vanilla sugar and powder into a fluffy foam, spread on coffee, sprinkle with small nuts and lemon zest.
Lovers of a fresh drink should try a recipe with ginger added to coffee. To obtain it, ginger root is grated and then added to freshly brewed coffee in a cezve or coffee machine. The finished Romano is sprinkled with lemon zest and sugar is added to taste.
And the last interesting option for brewing coffee with the addition of lemon juice is according to the French recipe. Its preparation begins by preparing the part for decoration. To do this, beat the cream with sugar and lemon zest into stiff peaks and let the mixture cool. Coffee is brewed in a Turkish coffee pot or coffee maker, lemon liqueur is added to it, and decorated with the prepared mixture for decoration.
It is better to drink “Romano in French” with cane sugar, a slice of lemon and honey.
In each of the above methods, the calorie content of the finished drink will depend on the components included. The more fat and sugar they contain, the more calories they will produce. If it is important to end up with dietary, tonic coffee, then you should avoid adding sugar and large amounts of heavy cream, replacing them with low-fat milk, and sugar with natural honey.
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French recipe
Here cream is used, and lemon is presented in the form of liqueur. Instead of cream, you can use creamy ice cream or milk.
First of all, whip cream (10 ml) with 1 tablespoon of grated lemon zest and 3 teaspoons of sugar. To cool, place the mixture in the refrigerator for 30 minutes.
Then the coffee is prepared. The recipe uses 1 tablespoon of crushed grains. Lemon liqueur should be heated on the stove, but not boiled. Warm liqueur will not work, you need hot liqueur. You will need 1 tablespoon. Liqueur is placed in the Turk when preparing coffee and stirred.
How to cook
There are several ways to make coffee with lemon. In each individual case, the strength of the drink and the set of ingredients will vary. The most popular is the traditional recipe. For preparation, you can use either a Turk or a coffee maker. The degree of grinding of coffee beans does not matter significantly.
Classic way
Components:
- 30 ml water;
- 5 ml lemon juice;
- 7 g ground coffee beans;
- zest of 1 lemon;
- sugar - to taste.
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Cooking process:
- Coffee is prepared in any usual way.
- Lemon juice is poured into the finished drink.
- Granulated sugar is added as desired.
- The zest is used as decoration. It can be grated on a fine grater or cut into a thin spiral.
Espresso Romano has the property of increasing appetite by stimulating the production of gastric juice
English
Ingredients:
- 200 ml cold water;
- 1 tsp. ground coffee;
- 1 slice of lemon;
- sugar - to taste.
Cooking steps:
- The coffee is placed in a pot, poured with cold water and kept over low heat until it boils.
- After removing from the heat, the drink is infused.
- Add a slice of lemon directly to the cup.
If desired, you can decorate the drink with cinnamon.
French
Components:
- 70 g ground coffee;
- 1 tbsp. l. lemon liqueur;
- 5 tsp. cream;
- 1 tbsp. l. lemon zest;
- 10 ml cream;
- 1 slice of lemon.
Recipe:
- Coffee is prepared in any suitable way.
- Liqueur is added to the finished drink.
- Whisk the cream thoroughly in a separate container. Then zest and granulated sugar are added to them. The resulting mixture is placed in the refrigerator for 30 minutes.
- Coffee is poured into a cup. Chilled cream is placed on top.
The French version of Romano cooking is perfect for setting the table for a holiday.
Important! According to research, the drink may enhance the effectiveness of painkillers.
Coffee with lemon zest
Lemon and orange zest should be used whole, without grating. Several pieces are placed in the Turk. Also add 2 teaspoons of Colombian coffee and a few cloves. After preparation, the coffee is poured into a tightly closed container and placed in the refrigerator.
Meanwhile, optional syrup and a mixture of beer and porter are prepared. Coffee from the refrigerator is poured into cups, into each of which 1 teaspoon of syrup and 1 tablespoon of beer and porter are added. The drink is ready to drink.
How to drink coffee with lemon
In Rome, Romano coffee is served in thick-walled cups and saucers, on which a slice of lemon and a piece of sugar are placed.
A traditional addition to Romano is a thinly cut strip of citrus fruit peel, twisted into a spiral (called a twist), which is used to decorate the cup.
You can drink this coffee not only hot, but also chilled.
You can experiment with citrus fruits: replace lemon with lime (although the drink will become more bitter) or orange.
Since coffee with lemon is a good boost of energy for the body, it is advisable to drink it in the morning and afternoon, but not before going to bed.
Bavarian coffee
Coffee with lemon is prepared using a coffee machine. First, 15 ml of chocolate syrup is poured into the pitcher. Then 150 ml of water is added. The optimal temperature is 80 degrees. Classic espresso is prepared in a coffee machine. The finished drink is poured into the pitcher and whipped.
A slice of lemon is cut off and placed in a glass from which the drink will be consumed. Coffee and syrup are poured into a glass. Grated chocolate is used for decoration.
The result is a light and pleasant drink. Some coffee drinkers prefer to use doppio rather than espresso as a base, or reduce the amount of water. Chocolate syrup is sometimes replaced with maple syrup. You can experiment freely.
Coffee with lemon: benefits and harms
Let’s figure out whether it’s worth making coffee with lemon; the benefits and harms of this drink are well known to experts.
The main component of coffee beans is caffeine, which has a tonic and stimulating effect on the body. In addition, the following effects can be noted:
- vasoconstriction;
- increased heart rate;
- mild diuretic effect;
- improved mood;
- increased blood pressure.
Adding lemon juice to the drink partially neutralizes caffeine, so even people with high blood pressure can drink this coffee. In addition, lemon saturates the drink with vitamin C.
Coffee with lemon is useful for people experiencing physical or emotional fatigue, with frequent migraines and headaches.
Is coffee with lemon good for weight loss? This drink helps increase metabolism, remove toxins and waste. Therefore, you can and should use it during a diet.
Advice! But do not think that this remedy is a panacea. If you eat incorrectly and do not engage in physical activity, then drinking coffee with lemon will not bring any visible effect.
However, the drink can also cause harm to the body. In particular:
- Coffee by itself, and even more so in combination with lemon, stimulates the production of gastric juice. Therefore, this drink is strictly contraindicated for peptic ulcers and gastritis with a high level of acidity;
- It is not recommended to drink coffee if there are disturbances in the functioning of the heart and with severe vascular atherosclerosis;
- Expectant mothers should not abuse the drink, especially those who have uterine hypertonicity.
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Coffee with lemon has a pleasant refreshing taste. There are three options for preparing the drink:
- add a slice of lemon to a cup of ready-made coffee;
- Add lemon juice to the finished drink to taste;
- Lemon zest is used to add flavor.